Carolina Food Service, a food distributor plans to add 20,000 square feet of space to its building at the Loris Commerce Park in Myrtle Beach, South Carolina adding over 70 employees to the company.
“We’ve been able to thrive there,” said Juan Serrato, president and CEO of Carolina Food Service. “The nature of the restaurants that we serve, they’ve kept growing left and right. … They keep popping up everywhere. And at the same time, we’ve really improved our game. Our staff is well prepared, well trained. The quality of the products, our pricing structure … We’re highly competitive.”
Carolina Food Service’s products include meats such as pork, beef and poultry as well seafood, oils, spices and janitorial necessities like cleaning chemicals and paper products.